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Indonesian Traditional Snack Shop, selling ; Cireng and Molen Pisang.

  • Cireng is an iconic Sundanese delicacy and widely loved by people of West Java. Cireng is an abbreviation of “aci goreng” which is simply mean fried starch. Cireng main ingredient is tapioca starch, and have various fills ; chicken meat, beef, and vegetables. There are various sauce that goes well with Cireng, but most people prefer sweet soy sauce mixed with chili pepper. 
  • Molen Pisang (banana fritter), also known as ‘molen,’ is a light snack made from bananas coated with layers of pastry dough and then fried in oil. This dish is a variation from one of many banana delicacies. Molen pisang is best served while its fresh and warm, accompanied by hot tea or coffee, and a great choice for light breakfast.

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