Indonesian Traditional Snack Shop, selling Kue Kering, Bakso, and various chips.
Kue Kering is basically pastries that you usually find in festivities or parties. However, the Indonesian version of this pastries are divided into 2 major categories ; Kue Kering is mostly pastry that have crunchy and dry texture, and Kue Basah is mostly pastry that have soft and moist texture.
Bakso, a well-known Indonesian dish that can be described as simply meatball soup. It typically consist of chicken or beef meatballs, served with delicious and flavorful broth, alongside with various topping but mostly vegetables or noddle. Bakso is all-around dish, you can have it for breakfast, lunch, dinner, or simply as a filler before you are having a full meal.